Left Field is a new brewery out of Toronto (though currently contracting out of Grand River Brewing in Cambridge). As you can probably guess from their name, they are Baseball themed, which goes well with baseball season arriving soon. Started by Niagara College brewing program graduate Mark Murphy and his wife Mandie, their first offering is…
Month: March 2013
The Thirsty Wench’s St. Patrick’s Day Survival Guide
It’s that time of year again where people see a lot of green stuff and guides for a good St. Patrick’s Day are being released by bars, breweries and newsfolk alike. So I thought I’d throw my hat in to the ring and give you my own St. Patrick’s Day Survival Guide. Stock up on…
Small Lessons Making a Big Difference
So I’m going to tell you folks a little story. You sitting down? What about you in the back? Okay? Good. Here it goes. So back in 2011 when I was still trying to get this blog going and was still at the very start of the grand journey of learning about beer, I went…
The Cake is Not a Lie (Chocolate Stout Cake Recipe)
LOOK AT THIS CAKE. Dear lord. Okay. First, an origin story. So my friend Danielle M. Friedman, who is Sous Chef at the West & Mill Bistro Bar in Atlanta, Georgia, was pondering dessert ideas one day and I humbly suggested one of my favourites, the Chocolate Stout Cake, but with a frosting that incorporated…
The Thirsty Wench 